Scalloped Potatoes Au Gratin #5FIX

Recipe by klm39
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (20 ounce) package Simply Potatoes Diced Potatoes with Onion
  • 1
    (10 ounce) can cream of chicken soup
  • 1
    cup milk
  • 2
    cups shredded cheddar cheese
  • 1
    (10 ounce) can frenchs French-fried onions
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DIRECTIONS

  • Spread diced potatoes in casserole dish, making a layer about 1/2 inch thick. Mix soup with milk and fold into potatoes. Fold in 1 cup of the cheese. Season with Salt & Pepper, top with remaining 1 cup cheese and the French's onions. Dot with butter and bake at 350 for 30-40 minutes. Serve!
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