Scalloped Clam, Nantucket Style

Submitted by Barb in WNY

"A quick and easy clam dish."

 

• Ready In: 55mins
• Ingredients: 6
• Serves: 4

ingredients

• 2 cups minced clams with juice
• 1 cup cracker crumb
• 1 cup milk (or half-and-half)
• 1⁄4 cup melted butter
• 1⁄2 teaspoon pepper
• 1 egg, beaten

directions

1. Mix all ingredients together and let stand for 30 minutes.
2. Preheat oven to 350°F.
3. Transfer to a buttered casserole and bake for 45 minutes.