Scalloped Chicken and Potatoes Elite

Recipe by Annacia
READY IN: 1hr 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 to 375 degrees.
  • Spray a 9 x 13-inch glass baking dish with nonstick oil spray.
  • Lay half of the potato slices on the bottom of the dish.
  • Sprinkle evenly with flour, garlic and chicken.
  • Top with remaining potato slices.
  • In a medium bowl, whisk together cream, broth, nutmeg, salt and pepper.
  • Pour over the potato layers.
  • Sprinkle Parmesan evenly on top.
  • Cover dish tightly with foil, then bake for 45 minutes.
  • Remove foil and bake for 30 minutes more or until lightly browned on top.
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