Scallop Soup

Recipe by mersaydees
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In small saucepan bring broths, clam juice and Port to boil.
  • Season with pepper.
  • Divide scallops between 2 bowls.
  • Ladle over the very heated broth.
  • Garnish with the green onions or chives and serve.
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