Scallop Shrimp Stuff Casserole

READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Medium bowl combine scallops, shrimp, onion, carrots, parsley, basil, mushroom soup, cube bread crumbs, 1/2 cup of stove top stuffing, creole seasoning, garlic and ground pepper, mix well.
  • Coat with melted butter a deep baking dish or a round baking pan.
  • Add scallop mixture in pan evenly then sprinkle lemon juice on top then add the rest of stove stop stuffing on scallop mixture.
  • Spread cheese evenly on top of scallop mixture.
  • Bake for 30 to 40 minutes.
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