Saxapahash

"An easy and tasty casserole from the Junior League of Greenville SC..."
 
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photo by karen photo by karen
photo by karen
photo by breezermom photo by breezermom
photo by breezermom photo by breezermom
photo by mightyro_cooking4u photo by mightyro_cooking4u
photo by mightyro_cooking4u photo by mightyro_cooking4u
Ready In:
50mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Brown the beef and drain well. Add salt, sugar, garlic powder, and tomato sauce. Simmer 20 minutes.
  • Mix sour cream, cream cheese, and onion powder.
  • Cook noodles as directed on package.
  • Place half of the noodles in a greased 13x9 casserole dish. Top with half of the sour cream mixture and half of the meat mixture. Repeat layers.
  • Top with cheddar cheese. Bake at 350 for 20-25 minutes.

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Reviews

  1. karen
    I'm really surprised that I didn't like this recipe more. I love all of the ingredients and expected this to be a big winner. I was really excited to find something easy that looked so similar to my labor intensive lasagna. I wish I could say I loved it, but the sour cream flavor was just too separate for me. I think that I would have liked better with 1/2 sour cream and 1/2 cottage cheese more. There's nothing wrong with the recipe, I think it's just personal taste.
     
  2. mums the word
    Super delicious! It's a good thing I left the dish out in the kitchen or I would have been back for more than one refill! The cream cheese layer brings this over the edge, we loved it! I used Primo Spaghetti Sauce instead of tomato sauce as that is all I had on hand and I cut the salt back to a 1/2 tsp. Excellent dish that I will make many more times in the future. Thx loof!
     
  3. breezermom
    This is just like a recipe I've made for years, except I add chopped green onions to the sour cream and cream cheese mix instead of onion powder. This version is just as good! Thanks for posting a great comfort food that everyone enjoys. Made for Zaar Stars tag.
     
  4. flower7
    Delish! I halved this and used fine egg noodles, light sour cream and lite cream cheese. Other than those adjustments, I didn't change a thing. Next time I may try some other spices in the sauce, though I really liked it as is. Lovely and fairly easy casserole. Thanks for the recipe loof!
     
  5. mightyro_cooking4u
    This was off the hook. I made this with few variations. I added 3 cups of cheese on top because I love cheese and added some feta cheese in the sauce. Took it to work and co-workers ate it up with delight. Will make again eventhough I can't pronounce it.
     
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Tweaks

  1. mums the word
    Super delicious! It's a good thing I left the dish out in the kitchen or I would have been back for more than one refill! The cream cheese layer brings this over the edge, we loved it! I used Primo Spaghetti Sauce instead of tomato sauce as that is all I had on hand and I cut the salt back to a 1/2 tsp. Excellent dish that I will make many more times in the future. Thx loof!
     
  2. Kayne
    This was really good. I used angel hair pasta, and followed the directions exactly. My DH enjoyed it thoroughly and suggested that next time I use Italian Sausuage instead of the Hamburger. I think I will try that, it could be good. However, I will cook it like the hamburger meat, not in sausage form. Thank you for a great recipe.
     

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