Savory Twice Baked Sweet Potato

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READY IN: 25mins
SERVES: 1
YIELD: 1 potato
UNITS: US

INGREDIENTS

Nutrition
  • 14
    cup nonfat Greek yogurt (plain)
  • 1
    tablespoon chopped green onion
  • 2
    tablespoons low-fat feta (optional)
  • salt (to taste)
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DIRECTIONS

  • Microwave sweet potato or bake until soft (usually 6 minutes in the microwave).
  • Cut the potato in half, scoop out the meat, and place in bowl. Be sure to save the skins.
  • Add Greek yogurt, green onions, the cheese of choice, and salt to taste. Mix well.
  • Scoop this mixture back into the skins of the sweet potato.
  • Bake at 400 degrees for 10-15 minutes.
  • Garnish with green onion, cheese, or some black pepper. Enjoy!
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