Savory Slow Cooker Beef Roast

Recipe by Parsley
READY IN: 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 3 12 - 4
    lbs boneless beef roast, chuck, round, inexpensive cuts work well
  • 12
    onion, thinly sliced
  • 1 12
    cups vegetable juice, V-8 NOT tomato juice
  • 1
    (7/8 ounce) envelope brown gravy mix
  • 2
    garlic cloves, crushed
  • 12
    teaspoon pepper
  • 12
    teaspoon thyme
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DIRECTIONS

  • Place beef in slowcooker. (If using potatoes and carrots, add them).
  • Add sliced onions.
  • Mix together the vegetable juice, brown gravy mix, garlic, pepper and thyme.
  • Pour liquid mix over beef in slowcooker.
  • Cover with the lid and cook on low for about 7-8 hours or until desired doneness.
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