Savory Rice Pilaf

Recipe by littleturtle
READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a 2-quart saucepan, over medium heat, sauté the onion in oil until onion is tender (3 minutes).
  • Add rice and sauté until rice is golden brown (5 minutes).
  • Add all remaining ingredients and bring to a boil; cover.
  • Reduce heat to low, and simmer until all the liquid has been absorbed and the rice is tender (20 minutes).
  • Fluff with a fork before serving.