Savory Rice Pilaf
photo by Bobtail
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 2 cups white rice (Minute Rice)
- 1 cup frozen green pea
- 1 (4 ounce) can sliced mushrooms, drained
- 1 (10 1/2 ounce) can chicken broth
- 2 tablespoons butter
- 1 small onion, chopped
directions
- In a large saucepan add butter and onion.
- Saute together until tender.
- Add chicken broth,mushrooms and peas.
- Stir and bring to a boil.
- Stir in Minute made rice, cover pan and remove from heat. Let Stand 5 minutes
- Stir with fork and serve.
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Reviews
-
This is a really delicious recipe. I love how easy it is to make and the ingredients are probably always in your pantry and freezer. My onion was really small, probably about 1/3 of a cup, so, since I love onion I will probably add more next time. Also, I may saute the mushrooms along with the onion and carmelize them a bit. I served this along with sliced yellow and red tomatoes drizzled with italian dressing and pan sauted chicken tenders YUMMY! Thanks for a keeper, Marsha D!
RECIPE SUBMITTED BY
Marsha D.
Lakewood, Wa
Hello to everyone! :)
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<br>This is of me in the year 2007 and my Icon is my two boys.
<br> I am from Lakewood Wa. but I am orginally from Hickory North Carolina, where I was born and raised.I moved to Washington to marry my second husband, who I met on the internet from a dating site called kiss.com. We both enjoy fishing. Mineral Lake is where we go on the weekends during the fishing season. I talk about going to the lake alot but its just because I love to get away from the big city since I'm a country girl at heart. I enjoy this website and I really love the new recipes I have found. Did I mention I love this site!! ? :)
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