Savory Pork Chops

Recipe by breezermom
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine the flour, cavendars greek seasoning, mustard, and pepper in a small bowl, stirring well.
  • Dredge the chops in the flour mixture; cook in oil in a large skillet over medium high heat until browned on both sides. Remove the chops, and discard the drippings.
  • Combine the water, soy sauce, ketchup, and orange marmalade.
  • Return the chops to the skillet, and pour the sauce over the chops. Bring to a boil; cover, reduce the heat, and simmer for 20 minutes or until the chops are tender, turning once.
  • Sprinkle with green onion slices.
Advertisement