Savory Meatball Soup

Recipe by Baby Kato
READY IN: 6hrs 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry the onion, garlic and shallots in butter for 5 minutes.
  • Add the zucchini and red pepper to the onion mixture and fry for an additional 5 minutes.
  • Pour the fried vegetables into your crock pot and add all the remaining ingredients.
  • Cook on low heat all day.
  • When ready to serve garnish with parmesan cheese and enjoy.
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