Savory Herb Popcorn

Recipe by marisk
READY IN: 11mins
YIELD: 3 quarts
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Place the oil, popcorn and salt in a large, 6-quart pot.
  • Pop kernels over medium heat, shaking constantly.
  • Continue shaking until the kernels finish popping, about 3 minutes.
  • Remove from heat.
  • Sprinkle the herbs on the popcorn and gently stir to coat.
  • Melt the butter in the microwave, doesn't take long; and slowly drizzle over the popcorn, stirring to combine.
  • Serve immediately.
  • Yield is 3.5 to 4 quarts.