Savory Chicken and Broccoli Casserole

READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring a large pot of lightly salted water to a boil.
  • Add pasta and cook for 6 to 8 minutes or until al dente; drain.
  • Preheat oven to 400 degrees F (200 degrees C.)
  • Grease a 9x13 inch casserole dish.
  • Melt butter in a large saucepan over medium heat.
  • Saute onion until tender, about 3 minutes.
  • Mix in flour.
  • Gradually stir in chicken broth.
  • Slowly stir in milk, and cook, stirring, until sauce begins to thicken.
  • Season with salt and pepper.
  • Place cooked noodles in the bottom of casserole dish.
  • Arrange cooked chicken in an even layer over noodles.
  • Place broccoli over the chicken.
  • Pour sauce evenly over the broccoli.
  • Combine cheeses, and sprinkle half over the casserole.
  • Bake in preheated oven for 20 minutes, or until the cheese melts.
  • Remove from oven, and sprinkle with remaining cheese.
  • Allow to set for 5 minutes, until cheese melts.
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