Savory Cheese Soup (Slow Cooker)

READY IN: 7hrs 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In slow cooker, combine the first eight ingredients.
  • Cover and cook on low for 7-8 hours.
  • Combine flour and water until smooth; stir into soup.
  • Cover and cook on high 30 minutes longer or until soup is thickened.
  • Stir in cream cheese and cheddar cheese until blended.
  • Stir in beer if desired.
  • Cover and cook on low until heated through.
  • Serve with desired toppings such as croutons, popcorn, cooked crumbled bacon, sliced green onions.
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