Savory Cheese Beignets
a tasty cheese beignet recipe
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READY IN: 35mins
SERVES: 10
YIELD: 5 beignets each
UNITS: US
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DIRECTIONS
- add water and butter to a pot. Bring pot to boil then add flour and salt and mix until a ball forms stirring all.
- Remove from heat and add egg on at a time stirring very very well, then add cheese.
- Deep fry in hot oil, around 350 F, by large TBS until browned.
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