A delicious recipe that came from a newspaper clipping!
Serving Size: 1 (145) g
Servings Per Recipe: 4
Calories: 127
Calories from Fat 28 g 22 %
Total Fat 3.2 g 4 %
Saturated Fat 0.5 g 2 %
Cholesterol 44.3 mg 14 %
Sodium 59 mg 2 %
Total Carbohydrate 7 g 2 %
Dietary Fiber 1.6 g 6 %
Sugars 4.2 g 16 %
Protein 17.4 g 34 %