Sauteed Parmesan Chicken Breast Tenders

Recipe by MA HIKER
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chicken breast tenders already come in strips, if you use whole chicken breast, cut those into strips.
  • Put parmesean cheese in a bowl and dredge each chicken strip to coat well.
  • Melt butter in skillet set to medium-high and add olive oil.
  • Cook 1 to 2 minutes each side until golden.
  • Put chicken on a warm plate.
  • Stir in wine, scrap bottom and add tomato (undrained) - if using fresh coarsely chop3 - 4 medium tomatoes and add.
  • Cook at medium high for 2 minutes until thickened.
  • Stir in chicken and add basil. Cover and let simmer 3 - 5 minutes until chicken is cooked through.
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