Sauteed Cherry Tomatoes With Pine Nuts

Recipe by Chef TraceyMae
READY IN: 16mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in large skillet over medium heat.
  • Add garlic and tomatoes and saute until tomatoes are just heated through, stirring occasionally about 5 minutes.
  • Add toasted pine nuts, basil and vinegars, stir 1 minute.
  • Season with salt and pepper.
  • Transfer tomato mixture to shallow platter.
  • Garnish with fresh basil sprig and serve.
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