Sauteed Cherry Tomatoes with Mediterranean Herbs

Recipe by Bev I Am
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large nonstick skillet, heat the oil over medium-high heat.
  • Add the tomatoes and cook, tossing and stirring often, until the skins begin to split, about 3 minutes.
  • Do not over cook.
  • Remove from the heat and toss with the herbs; season with salt and pepper.
  • Serve immediately.
  • Makes 4-6 servings.
Advertisement