Seasoned & Sauteed Cabbage

"Had cabbage didn't want coleslaw tried this. My husband likes this with served with pork."
 
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photo by PaulaG photo by PaulaG
photo by PaulaG
photo by *Parsley* photo by *Parsley*
Ready In:
40mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Melt margerine in a large fry pan or wok.
  • Add rest of the ingredients.
  • Saute till desired doneness, about 20-25 minutes.
  • 4 side dishes.

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Reviews

  1. WiGal
    Tasty side dish! I used celery seed. Ours was not done after 25 minutes and had burner on a temp higher than low. Thanks for sharing.
     
  2. Poutine
    Excellent, onced I added extra caraway seeds and garlic salt it was perferct.
     
  3. mydesigirl
    Excellent cabbage!! I followed the recipe to a T and used celery seeds since that's what I had. It was easy to throw together. I will make this again. Thanks!! :)
     
  4. carole in orlando
    This was delicious!! I used butter, apple, caraway seeds, red onion, minced garlic and 1/2 of a green cabbage. I also added salt and pepper as I sauteed it. I had leftover pork tenderloin that I heated and it was so-o-o good together. This is a flavorful, fast and easy recipe. Thanks, Carole in Orlando
     
  5. PaulaG
    This was served as part of my New Year dinner. It goes very well with Recipe #238922. The caraway seeds are a must. The cabbage, onion and apple caramelized giving a nice color and delicious blending of flavors.
     
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RECIPE SUBMITTED BY

I live in upstate New York (The beautiful Hudson Valley)(Orange/Ulster County)I love to cook, and enjoy watching people enjoy my creations. I love to try different recipes and like trying ones with ingredients or type of cooking most wouldn't think of trying.
 
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