Serve these crunchy avocado slices as an appetizer with salsa, or with fish and tartar sauce. Half are coated with whole-wheat flour and the other hald with cornmeal.
Serving Size: 1 (55) g
Servings Per Recipe: 16
Calories: 94.3
Calories from Fat 53 g 57 %
Total Fat 6 g 9 %
Saturated Fat 1.1 g 5 %
Cholesterol 52.9 mg 17 %
Sodium 54 mg 2 %
Total Carbohydrate 8.1 g 2 %
Dietary Fiber 2.5 g 10 %
Sugars 0.7 g 2 %
Protein 3.1 g 6 %