Sautéed Spinach and Mushrooms

Recipe by jdawson
READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat skillet with the oil.
  • Add mushrooms, onion, bacon and garlic.
  • Sauté for about 6 min over medium heat.
  • Add spinach and sauté until wilted.
  • Salt and pepper to taste.
  • Serve and enjoy.
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