Sautéed Mushrooms

Submitted by Margie Brock

"This is the perfect topping for grilled steaks or by itself"

 

• Ready In: 6mins
• Ingredients: 6
• Serves: 4

ingredients

• 1 (8 ounce) box white button mushrooms
• 1⁄2 onion, sliced very thin
• 1⁄4 cup butter
• 1⁄2 lemon, juice of
• 2 tablespoons Worcestershire sauce
• salt and pepper

directions

1. Melt butter in sauce pan and add onions and mushrooms.
2. Sauté for 1 minute then add salt and pepper and lemon juice and Worcestershire sauce.
3. Turn fire down to low and cook 5 minutes more.

Reviews

[Martha DArbanville]

These were OK and very simple to make but cooking time was longer than expected and final dish had too much liquid.