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Sautéed Mushrooms

Sautéed Mushrooms created by Starrynews

ZWT6 Italy. Great as a side to steak. 5 stars on http://allrecipes.com.au

Ready In:
40mins
Serves:
Yields:
Units:

ingredients

directions

  • Melt butter with oil in a large frying pan over medium heat.
  • Stir in balsamic vinegar, garlic, oregano and mushrooms.
  • Sauté for 20 to 30 minutes, or until tender.
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RECIPE MADE WITH LOVE BY

@UmmBinat
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@UmmBinat
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"ZWT6 Italy. Great as a side to steak. 5 stars on http://allrecipes.com.au"
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  1. whtbxrmom
    Served these as a side to a couple of grilled ribeyes and some collard greens. Followed this recipe exactly, but for some reason my family thought these were a little on the bland side. I'm not sure why, reading all the reviews, they sure sounded delicious. Maybe the flavor of the steak marinade threw our taste buds off. I may try them again sometime and see if it was just a fluke. I will update my review at that time.
    Reply
  2. Starrynews
    Sautéed Mushrooms Created by Starrynews
    Reply
  3. Starrynews
    Great mushrooms! These were flavorful and very easy to prepare. Thanks for sharing! Veggie Swap 49
    Reply
  4. nemokitty
    These were very good tasting mushrooms! I loved the balsamic taste to them. I used white button mushrooms since that's all the store had. Delicious!! Made for PAC Spring 2012.
    Reply
  5. KristinV
    Sautéed Mushrooms Created by KristinV
    Reply
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