Sausages & Bell Peppers

Recipe by CountryLady
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Prick sausages in several spots& simmer in a skillet of boiling salted water for 10 minutes; drain& slice lengthwise in half.
  • Heat olive oil in skillet, brown sausages& finish cooking (about 5 minutes), remove from skillet& keep warm.
  • Add onions, peppers& garlic to skillet; cook, stirring occasionally, for about 10 minutes.
  • Stir in tomatoes& cook, stirring occasionally, for another 5 minutes or until veggies are cooked to your liking.
  • Stir in tomato sauce, return sausages to skillet, season to taste& cook for an additional 5 minutes.