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Sausage-Stuffed French Loaf

Sausage-Stuffed French Loaf created by ddogwife_9760485

Originates fromSouthern Livings Quick and Easy Weeknight Favorites.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Cut off ends of loaf;set aside.
  • Hollow out loaf with a long serrated knife,leaving a 1/2 in.
  • shell.
  • Process bread removed from inside loaf in a food processor to make bread crumbs.
  • Cook sausage,beef,onion in a large skillet until meat is browned,stirring until it crumbles;Drain.
  • Stir in 1 cup breadcrumbs,cheese,and next 6 ingredients.
  • Spoon into shell,replace loaf ends,securing with wooden toothpicks.
  • Melt butter in saucepan.
  • Add garlic;cook 1 min.
  • Brush garlic butter over loaf.
  • Wrap loaf in foil,leaving top open slightly;place on a baking sheet.
  • Bake at 400 for 25 min.
  • Cut into 4 pieces.
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RECIPE MADE WITH LOVE BY

@crawfish pie
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@crawfish pie
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"Originates fromSouthern Livings Quick and Easy Weeknight Favorites."
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  1. ddogwife_9760485
    Sausage-Stuffed French Loaf Created by ddogwife_9760485
    Reply
  2. plainchicken
    This is really good. It is great for a quick meal. I like to make it for football parties - I cut it into smaller pieces. I serve it with a side of pizza sauce.
    Reply
  3. crawfish pie
    Originates fromSouthern Livings Quick and Easy Weeknight Favorites.
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