Sausage & Peppers Ziti Marinara

Recipe by Cook4_6
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat oven to 350ºF.
  • BAKE sausage links in oven for 20 minutes or until completely cooked. Cut sausages in half lengthwise; then cut into 1/2" slices. Result will be semi-circles of sausage. Set aside.
  • SAUTE pepper slices in olive oil until their crispness is lost, but not soft.
  • CHOP tomatoes or use a food processor on “pulse”; do not puree tomatoes.
  • COMBINE chopped tomatoes, tomato puree, garlic, olive oil and fresh basil in sauce pan. Bring to a simmer. Add sausage pieces and stir well.
  • TRANSFER cooked, drained pasta to large serving platter. Top with sausage & pepper marinara mixture.
  • GARNISH with parsley and grated Parmesan cheese.
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