Sausage Mushroom Quiche

Recipe by Sherri35
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, cook sausage over medium high heat for three minutes, chopping into small pieces.
  • Add the mushrooms, onion and peppers.
  • Cook and stir five minutes longer or until sausage in no longer pink and the vegetables are tender; drain well and set aside.
  • In a mixing bowl, beat cream cheese until smooth.
  • Gradually beat in eggs and milk.
  • Stir in the cheeses, salt, pepper, nutmeg and the sausage misture.
  • Pour into frozen pie shell.
  • Bake uncovered (on cookie sheet) at 350 for 45 minutes or until a knife inserted near the center comes out clean. If necessary, cover edges of crust with foil to prevent over browling.
  • Let stand ten minutes before serving.
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