Sausage, Grape, and Goat Cheese Pizza

Recipe by Vanessa Y
READY IN: 20mins
SERVES: 2-4
YIELD: 1 pizza
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • When the dough is ready and split in half for a thin crust, roll on the pizza pan, brush with olive oil and sprinkle with salt and pepper.
  • Sprinkle the browned sausage, grapes, and goat cheese on the pizza.
  • Bake at 450°F for 13-15 minutes or until edges start to brown.
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