Sausage Fried Rice

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READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the sausage with garlic powder in a large skillet until browned.
  • Remove and drain on paper towels.
  • Pour drippings from skillet.
  • Add oil and heat until hot but not smoking.
  • And rice and stir-fry over high heat for 1 minute.
  • Add vegetables and sausage and continue to stir-fry, about 5 minutes.
  • Stir in eggs and cook until set; season.
  • Sprinkle with onions.
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