Sausage & Bacon Pizza Boats

Recipe by PamMal
READY IN: 25mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook bacon, cool and crumble.
  • Cook sausage, drain and return to pan.
  • Add bacon, tomato sauce, parmesan cheese and oregano to sausage. Combine well. Heat until bubbly.
  • Flatten 1 refrigerator biscuit to about 2 to 2 1/2" round and place in muffin tin. Fill biscuits about 3/4 the way and top with mozzarella cheese.
  • Bake according to directions on biscuit package. You may want to bake a bit longer to brown up the cheese and biscuits.
  • Cool 5 minutes then remove from muffin tins.