Sausage and Potato Bake

READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (8 ounce) packages brown & serve sausage links
  • 3 12
    cups o'brien frozen potatoes
  • 1 12
    cups shredded cheddar cheese
  • 1 14
    cups milk
  • 5
    large eggs, beaten
  • 1
    teaspoon dry mustard
  • 14
    teaspoon salt
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DIRECTIONS

  • Heat oven to 350. Grease 11x7x2 inch baking dish.
  • Cut sausage links into slices.
  • Stir together all ingredients in large bowl. Pour mixture into baking dish.
  • Bake 50 minutes or until knife inserted in center comes out clean.
  • Let stand 10 minutes.
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