Sausage and Apple Appetizers

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READY IN: 35mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a 10" skillet over medium-high heat.
  • Saute onion, till slightly golden.
  • Stir in apple jelly and brown sugar till dissolved.
  • Add weiners and reduce heat to medium-low.
  • Cook for 20 minutes or mixture thickens slightly, stirring occasionally.
  • Add apples, cover and cook for 10 minutes or until apples are fork tender.
  • Combine water and cornstarch in a small bowl, mix well.
  • Stir into apple mixture, heat till thickened.2-3 minutes.
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