Name: Saucy Sausages
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1 tablespoon vegetable oil; 1 onion, chopped; 2 garlic cloves, crushed; 8 pork and herb sausages; 14 ounces chopped tomatoes; 1 green pepper, deseeded and chopped; 2 tablespoons tomato paste; 2 teaspoons English mustard; 2 teaspoons white wine vinegar; 1 dash Tabasco sauce; fresh ground black pepper

Recipe by English_Rose

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A simple and economical supper dish. Serve with white rice or mashed potatoes.

Ready In:: 25mins
Serves:
Units:

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ingredients

1 tablespoon vegetable oil
1 onion, chopped
2 garlic cloves, crushed
8 pork and herb sausages
14 ounces chopped tomatoes
1 green pepper, deseeded and chopped
2 tablespoons tomato paste
2 teaspoons English mustard
2 teaspoons white wine vinegar
1 dash Tabasco sauce
fresh ground black pepper

directions

Heat the oil in a saucepan, add the onion, garlic and sausages and cook for 8-10 minutes, turning occasionally.
Add the tomatoes, pepper, tomato paste, mustard, vinegar, tabasco and seasoning.
Bring to the boil, then reduce the heat and simmer for 8-10 minutes, until the sausages are cooked. Serve.

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