Saucy Herbed Shrimp

Name: Saucy Herbed Shrimp
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1 lb shrimp, peeled, deveined, and tails removed; 1 tablespoon olive oil; 1 large green bell pepper, julienned; 1 medium orange bell pepper, julienned; 1 medium onion, cut into strips; 1/2 lb fresh green beans, ends removed and cut into 2 pieces; 2 garlic cloves, minced; 2 roma tomatoes, coarsely chopped; 1/2 cup white wine; 1 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/2 teaspoon red pepper flakes; 1/2 teaspoon kosher salt; 1 teaspoon cracked black pepper; 1/2 cup parmesan cheese, shredded

(16)

Recipe by Susie D

This is a super fast recipe to speed dinner to the table on a busy night. I spooned this over bow tie pasta in a large pasta bowl and served it family style with a garden salad & bread. I hope you enjoy my RSC #7 creation.

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READY IN: 20mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

lb shrimp, peeled, deveined, and tails removed
1

tablespoon olive oil
1

large green bell pepper, julienned
1

medium orange bell pepper, julienned
1

medium onion, cut into strips
¹⁄₂

lb fresh green beans, ends removed and cut into 2 pieces
2

garlic cloves, minced
2

roma tomatoes, coarsely chopped
¹⁄₂

cup white wine
1

teaspoon dried oregano
¹⁄₂

teaspoon dried basil
¹⁄₂

teaspoon red pepper flakes
¹⁄₂

teaspoon kosher salt
1

teaspoon cracked black pepper
¹⁄₂

cup parmesan cheese, shredded

DIRECTIONS

Cut all vegetables ahead as this dish cooks quickly.
Pour oil into large skillet and heat.
Add minced garlic and onion: stir until nearly translucent.
Add green beans, both bell peppers: stir until nearly done, leaving them crisp tender.
Add shrimp, wine, and seasonings: stir until shrimp is pink & wine is reduced.
Add tomatoes and stir in; cook one minute more.
Spoon over pasta or rice. Sprinkle with grated parmesan & serve hot.
I also topped this with a sprinkle of French Grey sea salt & more fresh cracked black pepper.

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