Sarasota's Favorite Horseradish Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 4mins
SERVES: 8
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sauce #1 -- Mix the sour cream, fresh grated horseradish, shallot, worcestershire, lemon juice, dijon, salt and pepper. Chill for at least 1 hour. Serve.
  • Sauce #2 -- Because the prepared horseradish sauce already has some lemon and other ingredients for flavoring, I skip the worcestershire sauce, but you could always add some if you want. I also cut down the lemon as well, but I do use some for the freshness it offers.
  • Mix the sour cream, prepared horseradish sauce, shallot, lemon juice, dijon, salt and pepper. Chill for at least 1 hour. Serve.
  • Options -- I enjoy the mustard in mine, give it a try; you will not be disappointed. Also, I always start with a small amount of lemon to start and you can always add more. This way you can taste as you go.
  • Serve -- With any of your favorite meats; prime rib, steak, lamb, pork, or even over baked salmon. ENJOY !
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