Recipes / Pie

Sarah's Swedish Apple Pie
(1)
Recipe by Hill Family

I am not a pie crust person so Sarah suggested this great pie with the crust on top and not a traditional pie crust flavor. It was way yummy and quick to make.

READY IN: 55mins
SERVES: 8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Place the peeled and chopped apples in the bottom of a standard pie plate. Sprinkle sugar and cinnamon on top.
  • In a small bowl mix topping ingredients and pat down on top of the apples.
  • Bake at 350 for 45 min or until lightly brown.

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