Sara Lee Kahlua White Russian Brownies - Copycat

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream together cream cheese, 1 egg, 1/4 cup sugar, Vodka, 2 tbsp flour and 2 tbsp soft butter, set aside.
  • In a separate bowl sift remaining flour, sugar, cocoa, salt, and baking powder.
  • Stir in remaining butter and 1/2 cup Kahlua, add 1 egg at a time and mix well. Pour half cocoa mixture in a buttered and lightly floured 9" baking pan.
  • Add cream cheese mixture and cut lightly with a knife, then add remaining cocoa mixture.
  • Bake at 325°F for about 30 minutes.
  • When cool brush with 1/4 cup of remaining Kahlua.
  • I am guessing at the servings none listed until I try the recipe.
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