Santa Maria Barbecued Chicken
- Ready In:
- 55mins
- Ingredients:
- 4
- Yields:
-
6 halves
- Serves:
- 6-12
ingredients
- 6 chicken halves
- garlic salt
- pepper
- 2 (12 ounce) cans beer
directions
- Sprinkle chicken with garlic salt and pepper to taste. Grill over medium-hot coals until browned, about 30 to 40 minutes. Meanwhile heat beer in large pot enough to hold chicken. Drop grilled chicken in the pot containning the simmering beer, cover and simmer 15 to 20 minutes or until chicken is tender. Makes 6 to 12 servings.
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RECIPE SUBMITTED BY
aronsinvest
United States