Sanshoku (3 Color) Donburi

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown the meat in a medium non-stick skillet.
  • Add the mirin and soy sauce to the meat and cook until no liquid remains. (You may wish to add additional mirin, soy sauce, or sugar).
  • Crack the eggs into a bowl, add the sugar, and whip with a fork to combine.
  • Scramble the eggs in a non-stick skillet.
  • Cook the frozen spinach according to package directions, and salt to taste.
  • Serve the meat, eggs, and spinach over the rice, with each topping divided by color.
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