Sangrita

Submitted by CJAY8248

"Similar in name to the Spanish and Mexican wine drink but contains no alcohol."

 

• Ready In: 2hrs 5mins
• Ingredients: 8
• Yields: 3 cups
• Serves: 4

ingredients

• 1 (12 ounce) can tomato juice
• 1 1⁄2 cups orange juice
• 1⁄4 cup lime juice (or lemon juice)
• 1 tablespoon finely minced onion
• 1⁄8 teaspoon salt
• 1⁄4 teaspoon Tabasco sauce
• ice cube
• 4 small celery ribs, with leafy tops

directions

1. Combine juices, onion, salt and Tabasco in a 1 quart container with tight-fitting lid. Cover; refrigerate 2 hours for flavors to blend. Pour into ice-filled tumblers. Add celery stalks to each glass for stirrer.
2. Cook time is chill time.

Reviews

[Chef PotPie]

Wow! Tangy! A cross between a Bloody Mary and a Screwdriver. We just loved it. Hubby put some vodka in his, and I did add additional hot sauce for more kick. I can't wait to try this out on friends! DeeLish! ZWT8