Sangria

Name: Sangria
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 1 1/2 litres, 12 serving(s)
Ingredients: 1/2 cup Spanish brandy (Fundador, Soberano etc); 1 cup spanish fino sherry wine (very dry); 1 cup ponche caballero or 1 cup sweet sherry; 1/2 liter cola; 1/2 bottle spanish red wine (anything cheap but light); soda water; 6 cups crushed ice; chopped fresh fruit (anything & everything - cucumber cut in long slices works well)

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Recipe by Martin Andrews

A potent, traditional punch made with red wine,fruit juice and spirits.

READY IN: 7mins

SERVES: 12

YIELD: 1 1/2 litres

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup Spanish brandy (Fundador, Soberano etc)
1

cup spanish fino sherry wine (very dry)
1

cup ponche caballero or 1 cup sweet sherry
¹⁄₂

liter cola
¹⁄₂

bottle spanish red wine (anything cheap but light)
soda water
6

cups crushed ice
chopped fresh fruit (anything & everything - cucumber cut in long slices works well)