Sandy's Coleslaw
- Ready In:
- 10mins
- Ingredients:
- 10
- Serves:
-
4-5
ingredients
- 1 (16 ounce) package Coleslaw
- 2 green onions, finely chopped
- 1⁄2 teaspoon celery seed
- 1⁄2 cup mayonnaise
- 1⁄3 cup buttermilk
- 2 tablespoons cider vinegar
- 2 tablespoons fresh lemon juice
- 2 tablespoons sugar
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon fresh ground pepper
directions
- In a medium mixing bowl, whisk until smooth the celery seed, mayo, buttermilk, vinegar, lemon juice, sugar, salt and pepper. Toss with the slaw mixture and refrigerate until ready to serve.
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RECIPE SUBMITTED BY
I live in the north west part of Florida with my husband and two wonderful boys. We love the pristine sugar white sandy beaches. I enjoy gardening, reading. Fishing with the family, camping, and entertaining. I collect sea shells and cookbooks. If I have to evacuate for hurricanes, I take my pets, photos, important papers, and my cookbooks. I have recipes that are hand written from my mother and grandmothers that cannot be replaced. My favorite cook is Paula Deen. I have all of her cookbooks. I love to watch her and her children on the Food Network. I also subscribe to her magazine.