Sandwich Maker Pies

Recipe by BirdyBaker
READY IN: 22mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make dough into a 10X10 square.
  • Cut in half. Place on half in the sandwich maker.
  • Place 2 Tbsp filling mixture in each triangle pocket.
  • Sprinkle with cinnamon if desired.
  • Place other half of pie crust on top.
  • Lower lid, shut firmly and bake for 5-7 minutes.
  • You can drizzle with icing or sprinkle with powdered sugar.
  • Ideas for filling: apple,blueberry,cherry,pumpkin,strawberry, peach, lemon, butterscotch, apricot.
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