Sand Pasta--Just for Kids

Recipe by Mimi in Maine
READY IN: 20mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup cooked spaghetti
  • 1
    cup dry Italian breadcrumbs (this is the sand)
  • 14 - 12
    teaspoon dried basil
  • 14 - 12
    teaspoon dried parsley
  • 116
    teaspoon garlic salt
  • 2
    tablespoons olive oil (ap prox.)
  • GARNISH
  • 2
    tablespoons parmesan cheese
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DIRECTIONS

  • Cook the spaghetti and while cooking prepare the rest.
  • Put the olive oil in a fry pan.
  • Add the bread crumbs and rest of ingredients.
  • Mix well; should look like wet sand--if not add a little more of whatever you think you need to make it look like that.
  • Toss the warm sand with the pasta.
  • Sprinkle with cheese.
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