Sambharam

Recipe by Indiakitchen
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix buttermilk and water. You can adjust the amount of water according to your taste. Keep aside.
  • Grate ginger.
  • Cut green chilies finely. Use less if you are not a spice freak!
  • Mix ginger and green chilies and crush them together using a dough rolling pin.
  • Add the crushed mix to the buttermilk.
  • Add salt to taste and beat the drink using an egg-beater.
  • Serve chilled.
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