Sambal Belacan

Name: Sambal Belacan
Prep time: 5 min
Total time: 5 min
Yield: 6 serving(s)
Ingredients: 8 red chilies, chopped roughly (preferably Thai); 10 shallots, chopped; 1 tablespoon shrimp paste; 2 tablespoons lime juice; 1 teaspoon sugar; 1 teaspoon salt

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Recipe by Rinshinomori

This is a Malay style pungent sauce used as condiment for many dishes. This sauce can also be fried but the aroma is very strong. I prefer the sauce uncooked.

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READY IN: 5mins

SERVES: 6

UNITS: US