Samba Miguera Tiger Prawns

READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute the vegetables in the palm oil until they are semi-cooked.
  • Add the tiger prawns and cook for 3 minutes.
  • Add coconut milk, salt, pepper and half the cilantro, cooking another 3 minutes.
  • Serve with steamed white rice.
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