Sam the Cooking Guy's Cedar Plank Salmon

Recipe by Karen in MA
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soak plank in water 1 to 2 hours.
  • Heat grill to medium.
  • Place salmon on plank and rub top lightly with oil, and sprinkle well with salt and pepper.
  • Cover salmon with brown sugar.
  • Place board with salmon on heated grill and close lid.
  • For a filet about an inch at its thickest and depending on how good your barbeque is, it will grill for about 10 - 15 minutes.
  • The plank sides may flare up during cooking this is no big deal as long as you keep the salmon about an inch away from the edges.
  • Remove and serve.
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